From Selling Peanuts in the 1970s to a responsible Maniyakaarar at this historic Divya Desam
No Food days in childhood to now feeding 1000s of Visiting devotees
Offers resting facilities to visiting devotees feeding them a sumptuous home cooked meal
The 1970s and 80s were a difficult phase for temple Kainkaryam. D Ramanujam had six other brothers alongside him and his family led a hand to mouth existence. His appa, Deivanayakan had been the Maniam at the temple. It was a phase when there was little devotee crowd and it was with the daily rice provided by the temple that the large family had their one meal of the day.
Selling Peanuts and Glucose
His academics had to be cut short and he got into a job when he was still in his teens. He began by selling peanuts for a living. And then joined a company selling Glucose at a salary of Rs. 5!!!
Joins TVS' Spinning arm
By the time he turned 20, he joined Sundaram Textiles in Nanguneri (headed by TVS' Ramesh) in the spinning department at their plant and worked there for over 15years. Given his minimal academic qualification, the salary was quite limited and he continued to live a financially challenged life. His wife from 1998 was one of over a dozen children and had cherished a dream of being married off into a rich family where she could lead a comfortable life but she ended up at the Sannidhi Street in Thiru Kurungudi.
From Spinning Mill to Folding Vastrams at Temple
At the turn of the century, there was a severe shortage of personnel at the Azhagiya Nambi temple in Thiru Kurungudi and he was roped in by the Pontiff of the Mutt to perform Thiru Mudi Valagam Kainkaryam at the temple. His role entailed bringing the vastrams and Parivattam for the Lord and handing it to the priests. Following the utsavam, he would fold the vastrams and keep it in safe custody.
பூந் தன் மாலைத் தண் துழாயும்
பொன் முடியும் வடிவும்
பாங்கு தோன்றும் பட்டும்
நானும் பாவியேன் பக்கத்தவே
Maniyam of Divya Desam temple
Also, in that phase, he began donning the responsible role of the Maniam of the temple that he has been performing to this day. It is a challenging role that he found once again during the Panguni Utsavam Garuda Sevai this year when a sudden drizzle drove Nambi to a fast paced procession to the once in a year Malai darshan (
https://prtraveller.blogspot.com/2025/03/thiru-kurungudi-nambi-panguni-garuda.html).
Over the last couple of decades, he has also been incharge of the Ramanuja and Thiru Mangai Azhvaar Sannidhi that are outside of the Nambi temple complex at Thiru Kurungudi and it is Ramanujam who takes all visiting devotees to these Sannidhis providing insights to them on the role of Azhvaar and Acharya at this Divya Desam.
Two Events leading to service offerings to visiting devotees
Two events in that phase led him into a temple associated service that has held him in good stead over the last couple of decades. A set of devotees including senior citizens turned up in the night looking for a rest room and wash facility but could not find one. After offering the facility, it struck Ramanujam that this is an important service that was missing for visiting devotees at Thiru Kurungudi and he immediately began offering this at his home.
Also, in that phase, another set of devotees were struck with hunger after having darshan of the Lord including Malai Mel Nambi up the hill. Once again, it was Ramanujam who served them with hot food that delighted the hungry devotees. He recounts that day “We had minimal rice at home but quickly made upma and fed them. I found an instant happiness in their face and decided to offer food to every visiting devotee from that day so they go back happy with their stomach full.”
It also coincided with the devotional wave that struck TN temples and the increasing number of devotees to the temple took a liking for the services he offered outside of the temple darshan.
His wife Geetha told this writer that she had dreamt of leading a luxurious life having also had a financially challenged childhood but Nambi of Thiru Kurungudi decided that it was her role in this life to feed hungry devotees. It is a role she has come to enjoy though initially she had found it very difficult having also to manage a young daughter.
There are days when she cooks all alone for over 25 devotees and multiple times a day starting from breakfast in the morning to dinner in the night. With devotees thronging the Divya Desam, Geetha’s offering has found a real acceptance and the husband wife duo having been serving traditional home cooked food to scores of devotees.
Maniyakaarar of the temple
Meanwhile at the temple, Ramanujam took on the highly responsible role of Maniyam bestowed with the duty of ensuring timely conduct of the daily poojas as well as the orderly conduct of the utsavams including the now vibrant Brahmotsavam in Panguni.
எங்கனேயோ அன்னைமீர்காள் என்னை முனிவது நீர்
நங்கள் கோலத் திருக்குறுங்குடி நம்பியை நான் கண்ட பின்
சங்கினோடும் நேமியோடும் தாமரைக் கண்களோடும்
செங்கனிவாய் ஒன்றினோடும் செல்கின்றது என் நெஞ்சமே - Namazhvaar
He looks back with happiness and acknowledges the positive transformation in his life after he joined the Nambi temple “We were in financial distress during my early years but in recent times, it has been a great turnaround. We have been well take care of and are not short of anything in life.”
He credits TVS’ Venu Srinivasan (
https://prtraveller.blogspot.com/2020/07/venu-srinivasan-historical-temples.html) for the turnaround in fortunes of the Kainkaryaparas “
The restoration of the temple and the financial security provided by Venu Srinivasan through a monthly Sambhavanai over the last several years has helped the Kainkaryaparas lead a happy peaceful life here at Thiru Kurungudi. It has been the reason we have been able to successfully wade through a difficult phase. Now all the Kainkaryaparas are doing really well on all fronts and have very little reason to complain contrasted with the decades of the 1970s and 80s.”
On a Tuesday afternoon in Vaikasi well over a fortnight after the completion of the Vasantha Utsavam and the schools have re-opened in TN, devotees are still flocking the temple. Maniam Ramanujam himself serves full meals to a set of devotees from Chennai who have just returned after visiting the Malai Mel Nambi Sannidhi. He asks them to take some rest after the lunch and promises to take them to the Thiru Mangai Azhvaar and Ramanuja Sannidhi at 3pm.
Hands his daughter to a Divya Desam Bhattar
While it had been a depressing phase in his childhood and during his teenage years, Ramanujam is currently enjoying a glorious phase in his life. He told this writer that while the 1970s and 80s were real low points in his life, Nambi has showered his blessings on his family and has given him everything that he could have asked for.
In recent years, he has built several bath rooms and toilets and set up cots on the first floor of his house on the Sannidhi Street in front of the Eastern entrance for visiting devotees to avail. Delighted with this service offering, most of them present a solid sambhavanai. The ever increasing crowd at the temple has also benefitted him financially unlike the days decades ago when all the Kainkaryaparas were forever waiting for the next devotee to arrive at the temple.
அக்கும் புலியின் அதளும் உடையார்
அவர் ஒருவர் பக்கம் நிற்க நின்ற
பண்பர் ஊர்போலும்
தக்க மரத்தின் தாழ்சினையேறி
தாய் ;வாயில் கொக்கின் பிள்ளை
வெள்ளிர உண்ணும் குறுங்குடியே -Thiru Mangai Azhvaar
His wife sports an ever smiling look greeting every devotee into her home and catering to the hungry stomach. She says that this service has provided her with an unmatched satisfaction and feels blessed that she has been assigned this role rather than the luxurious life she had dreamt of in her childhood.

When he was growing up, there was not enough food to feed his family and for a large part they did not know when they would be able to have the next meal. Today, the 61 year old Ramanujam feeds a number of devotees each day of the year. At the temple he continues to handle and manage four responsible roles – Maniam of the temple, the one who is responsible for the safe custody of the Vastrams and taking care of the Ramanuja and Thiru Mangai Azhvaar Sannidhis. It has been a transformational turnaround for him. And to the visiting devotees, this husband - wife duo have been rendering a great service by serving sumptuous meals and they are hoping that they will be able to continue to offer this through their entire lifetime.
To stay in Thiru Kurungudi and for a home cooked meal, contact Maniam Ramanujam @ 9360548252